David Lawrason on “Why Greek wines are about to become the next big thing”

Top Canadian wine journalist, educator, and “tasting note collector” David Lawrason tells us “why Greek wines are about to become the next big thing” and offers tasting notes on Moschofilero and Naoussa.

Click here to read his post.

Explore posts in the same categories: accolades, Moschofilero, Naoussa, Xinomavro

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